For people who read the ingredient list.
PRESALE · Ships in 4–6 weeks37 grams of protein. Tastes like the real thing.
Grass-fed protein and real ingredients — no gums, no fillers, no chalky aftertaste. One bag makes 36 pancakes.
- 37g protein per serving
- Grass-fed whey
- No gums or fillers
- Gluten free
- Makes 36 pancakes
Hi, I'm Amanda.
I started SOLEA because I was tired of choosing between protein and having a treat. So many "high-protein" mixes are a list of gums, fillers, ingredients I didn't want — and none of them even tasted good. So I made the one I actually wanted: grass-fed protein, gluten-free, and only ingredients that were nourishing to my gut.
It makes pancakes I want to eat every single day. And the same bag becomes waffles, banana bread, brownies, soft-baked cookies — a dozen things from one mix. This is what I make at home. I hope it earns a permanent spot on your counter.
Not your average mix.
| SOLEA | Ordinary pancake mix | Protein-powder breakfast | |
|---|---|---|---|
| Protein per serving | 37g | 2–4g | ~25g |
| Real-food ingredients | ✓ | Refined flour | Often gums + sweeteners |
| Taste & texture | Real pancake | Fine | Chalky |
| What you bake | Pancakes → waffles → brownies → cookies | Pancakes only | A shake |
| What you add | Egg + Greek yogurt | Water | Water |
| Gums & fillers | None | Varies | Common |
Real food. Read the label — please.
That's the whole point. Grass-fed whey protein, organic flours, and maple sugar — the kind of short ingredient list you'd actually feel good feeding your family, and ingredients that are nourishing to your gut.
What's in it
Grass-fed whey protein, cassava flour, organic white rice flour, maple sugar, organic coconut flour, baking powder, baking soda, sea salt.
What's not
No gums, no fillers, no nuts or seeds, no artificial anything. Gluten free.
One bag. Way more than pancakes.
Classic stack
The everyday pancakes, with 37g of protein behind them.
Crispy waffles
Same batter, straight into the waffle iron.
High-protein banana bread
A real loaf you can slice all week.
Fudgy brownies
Salty-edged, surprisingly rich for the protein.
Soft-baked cookies
Crisp edges, soft middle, warm from the oven.
Bakery-style muffins
Cinnamon-sugar crackle on top.
Three steps. That's it.
Whisk
Mix with one egg and Greek yogurt.
Rest
Let the batter sit 5–10 minutes (this is the texture secret).
Cook
Skillet for pancakes, iron for waffles. Done.
People are not quiet about these.
Get in on the founding batch.
This is a presale — I'm baking the first run now, and it ships in about 4–6 weeks. Order today to reserve your bags and get 10% off your first order. When it lands, make a stack and tag @eatsolea so I can repost you — your photo helps the next person hit "add to cart" with confidence. Founding pricing is limited to this first run.
Reserve Yours — $72 (3-Pack)Questions? We've got answers.
Does it actually taste good, or like protein powder?
What do I add to it?
How many pancakes does a bag make?
Is it gluten free?
What else can I make besides pancakes?
When will it arrive?
Do you offer free shipping?
Make a stack worth getting up for.
37g of protein, real ingredients, and one bag that does the work of a dozen mixes. Start with a bag — or grab the 3-pack and stock the freezer-shelf of your dreams.
Made one? Tag @eatsolea — I'll repost you!